Unit-6 Growth and development of crops, factors affecting growth and development.

Agronomy and its scope

UNIT – 6 Fundamentals of Agronomy 4(3+1)

Growth and development of crops

Plant Growth

  • Definition: Irreversible, quantitative increase in size, mass, and/or volume of a plant or its parts.
  • Energy: Requires expenditure of metabolic energy.
  • Examples:
    • Leaf formation
    • Increase in plant height etc.
  • Quantification Methods of plant growth: Cell number, fresh weight, dry weight, plant height, length, width, area, and volume (each with limitations).

Processes:

  • Combined effect of cell division and cell enlargement.
  • Growth can occur without cell division and vice versa.

Early Embryo Growth: Quantified by increase in cell number, despite small cell size not increasing embryo size.

Plant Development

  • Definition: Various changes during a plant’s life cycle, including both growth and differentiation.
  • Changes: Involves quantitative and qualitative changes.
  • Characteristics:
    • Change in size, shape, form, degree of differentiation, and state of complexity.
  • Relationships:
    • Growth can occur without differentiation.
    • Differentiation can occur without growth.

Factors Affecting Growth and Development

General Factors

  1. Genetic Factors (Internal)
  • Basis of plant expression (genes) located within the cell.
  • Determines plant characteristics.
  1. Environmental Factors (External)
  • Divided into biotic (living) and abiotic (non-living) components.
  • Influences the extent of genetic expression.

Abiotic Factors

  1. Climatic Factors
  • Rainfall and Water:
    • Critical for plant growth.
    • Determines yield success or failure.
    • Plants adapted to various water conditions (mesophytes, hydrophytes, xerophytes).
  • Light:
    • Essential for chlorophyll production and photosynthesis.
  • Temperature:
    • Influences photosynthesis, respiration, transpiration, seed dormancy, germination, protein synthesis, and translocation.
    • Optimal range for plant survival: 0 to 50°C.
  • Air:
    • Oxygen essential for respiration.
    • Carbon dioxide crucial for photosynthesis.
  • Relative Humidity:
    • Affects stomatal activity and transpiration.
    • High humidity conditions used for plant propagation.
  • Wind:
    • Moderate winds favor gas exchange.
    • Strong winds can cause water loss and physical damage.

Growth Curve – Planta show sigmoid growth curve.

  • Sigmoid Growth Curve (S-shaped)
  • Lag Phase: Slow initial growth.
  • Exponential Phase: Rapid growth.
  • Stationary Phase: Growth rate decreases due to nutrient limitations.

Parameters Used in Growth Analysis

1. Leaf Area Index (LAI)

  • Importance: Indicates photosynthesis potential and growth.
  • Definition: Ratio of one-sided leaf area to ground area.
  • Formula:
  • LAI =Total leaf area for a given land area /Land area considered

2. Crop Growth Rate (CGR)

  • Importance: Indicates the rate of crop growth (faster or slower than normal).
  • Definition: Rate of dry matter production per day.
  • Formula:
    CGR= (W2 – W1)/(t2 – t1)
    where ( W2 ) and ( W1 ) are the final and initial dry weights at times ( t2 ) and ( t1 ) respectively.
  • Units: g/m²/day.

3. Relative Growth Rate (RGR)

  • Importance: Rate of growth per unit dry matter.
  • Definition: Dry matter produced by a g of existing dry matter in a day, similar to compound interest.
  • Units: g/g/day.

4. Net Assimilation Rate (NAR)

  • Importance: Indicates rate of net photosynthesis.
  • Definition: Dry matter produced per dm² of leaf area in a day.
  • Units: g/m²/day.
  • Note: Uses leaf area of individual plants, not leaf area index.

5. Leaf Area Duration (LAD)

  • Importance: Measures a crop’s ability to produce leaf area over its life cycle.
  • Definition: Function of leaf area, net assimilation rate, and duration of leaf area.
  • Units: Days.

UNIT –7 Plant ideotypes, crop rotation and its principles, adaptation and distribution of crops, crop management technologies in problematic areas.

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