Diseases of Field & Horticultural Crops & their Management-I Notes – BSc Agriculture is an undergraduate four years program divided into eight semesters focused on the science and practice of farming and crop production. It covers a range of topics including soil science, plant biology, pest management, and agricultural economics. This degree prepares students for careers in farming, agribusiness, research, and environmental management, combining theoretical knowledge with practical skills to address global food security and sustainable agricultural practices.
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Diseases of Field & Horticultural Crops & their Management-I
Symptoms, etiology, disease cycle and management of major diseases of following crops:
Field Crops: Rice: blast, brown spot, bacterial blight, sheath blight, false smut, khaira and tungro;Maize: stalk rots, downy mildew, leaf spots; Sorghum: smuts, grain mold and
anthracnose, Bajra :downy mildew and ergot; Groundnut: early and late leaf spots, wilt Soybean: Rhizoctonia blight, bacterial spot, seed and seedling rot and mosaic; Pigeonpea: Phytophthora blight, wilt and sterility mosaic;Finger millet: Blast and leaf spot; black &
green gram: Cercospora leaf spot and anthracnose, web blight and yellow mosaic; Castor: Phytophthora blight;Tobacco: black shank, black root rot and mosaic. Horticultural
Crops: Guava: wilt and anthracnose;Banana: Panama wilt, bacterial wilt, Sigatoka and bunchy top;Papaya: foot rot, leaf curl and mosaic,Pomegranate: bacterial blight;Cruciferous
vegetables: Alternaria leaf spot and black rot;Brinjal: Phomopsis blight and fruit rot and Sclerotinia blight;Tomato: damping off, wilt, early and late blight, buck eye rot and leaf
curl and mosaic; Okra:Yellow Vein Mosaic; Beans: anthracnose and bacterial blight; Ginger: soft rot; Colocasia: Phytophthora blight; Coconut: wilt and bud rot;Tea: blister
blight;Coffee: rust.
Practical
Identification and histopathological studies of selected diseases of field and horticultural crops covered in theory. Field visit for the diagnosis of field problems. Collection and
preservation of plant diseased specimens for Herbarium; Note: Students should submit 50 pressed and well-mounted specimens.
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